Oil, Sauces & Condiments
Our extensive selection of imported oils, sauces and condiments include world class award-winning olive oils by Cobram Estate from Australia, a superior range of vinegars by Lirah, Australia’s premier specialist vinegar manufacturer, as well as Murray River gourmet pink salt for that delicate flavour and superior texture.
At Cobram Estate, their passion for every single olive inspires everything they do. From tree to table, they nurture the fruit to create fresh, healthy, antioxidant rich, award winning extra virgin olive oils. Every stage of production is looked after – from planting and picking to ensure freshness to pressing and bottling to guarantee enjoyment.
Cobram estate’s plant facilities are located at the Grove and the oil is ready 4-6 hours from time of harvest. Freshness is guaranteed. To improve your enjoyment, every single bottle of Cobram Estate Olive Oil is capped with a pop up pourer located within the cap.From Japan to New York, this is no surprise that Cobram Estate the humble Australian Olive Oil is world class award winner.